|Kuih Bengkang Ubi (Baked (grated) Tapioca Cake) - Vegetarian|
|Saturday, 14 August 2010 16:46|
courtesy : Pn. Fatimah Ahmad
Kuih Bengkang Ubi is slightly sweet, chewy and easy to make delicious cake. It is served with coffee or tea.
5 cups grated tapioca
Method of Preparation:
Grease a large baking tray with some butter. In a bowl mix all the ingredients well. Pour into the baking tray and spread evenly. Melt some butter. Brush on dough surface. Bake in an oven on moderate heat for about 2 hours(or till the surface becomes brown). Remove from oven and let it cool. Slice and serve with coffee or tea.
|Last Updated on Sunday, 08 January 2012 17:19|